Nancy's Brownies

¾ c. melted Butter (1 & ½ sticks)

2 c. sugar

¾ c. cocoa

4 eggs

1 tsp. Vanilla

1 ½ c. flour

1 tsp salt

½ tsp baking soda

6 oz (½ bag) chocolate chips

¼ c. pecans

Combine butter, sugar, cocoa, eggs, and vanilla. Combine dry ingredients in a separate bowl (flour, salt, baking soda). Add dry ingredients to the wet ingredients. Mix until combined and there are no more powdery spots. Add chocolate chips and nuts. Pour batter into a greased 9x13 baking dish. Bake at 350 degrees for 30-35 minutes.